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配方類(lèi)型：	BEVERAGES AND FOODS
配方說(shuō)明：	Pudding Mix (Instant)
配方組成：	Color and Flavor/to suit Sodium Chloride/0.90 Mira-Thik^T^M 469 Starch/21.88 Disodium Phosphate (powdered)/0.60 Vegetable Oil/0.50 Tetrasodium Pyrophosphate (powdered)/2.00 Bakers Special Granulated Sugar/73.62 Emulsifier/0.50
配制方法：	Premix: Melt a 50:50 mixture of vegetable oil and emulsifier. Mix warm oil/emulsifier uniformly into sugar. Add remaining dry ingredients and blend until uniform. Pour two cups of whole milk into mixer bowl. Agitate at slow speed, add 100 g of dry mix in front of beaters, scrape excess from edges of bowl into milk and continue mixing for 2 min. Pour into serving dishes and refrigerate for 30 min before serving.

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